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About Tiffin Indian Cuisine

Munish Narula, a former investment banker and a Wharton MBA, is the founder and president of Narula Restaurant Group. He earned a Bachelor of Science in Hotel Restaurant Management and a MS in Hospitality Administration from Johnson and Wales University, and soon Mr. Narula started working for a full service chain restaurant where he quickly moved up the ladder to reach the position of Area Manager with 11 restaurants under his management. After earning a MBA degree in Finance from Wharton and a stint with bulge bracket Investment Bank, he came back to the food service business when he founded the now nationally acclaimed Karma restaurant in Philadelphia. It was during his time with Karma that he identified the need of providing fresh, nutritious Indian food to people at affordable prices, and so the idea for was born.

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  • Completed On:

    March 15, 2020

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